2009.

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Field Blend

1697. senćanska bitka

  • Dry
  • Red

The Senćanska Bitka of 1697 becomes an unforgettable wine, and DiBonis wins hearts with its unique story.

Description

A dark-purple wine with an intense taste and aroma and a rich texture. The scent reveals ripe forest fruits with rounded spicy notes of pepper and bay leaf, which give the wine impulsiveness. It is soft and harmonious in the mouth with calm tannins and very fine acids, which, as a fruity taste, linger in the finish. This wine can be served at a temperature between 16 and 18 degrees Celsius.

Analytical properties

Method of production:

Oxidativno

Alcohol:

14%

Features and recommendations

Gastronomic recommendation:

This wine will pair excellently with various types of red meat, such as steak or lamb. The aromatic notes of forest fruits and spicy aromas will perfectly complement the juiciness of the meat. Pasta dishes with rich sauces, such as bolognese, pair excellently with this wine. The wine's structure will withstand rich sauce textures.

It is important to note that this is only a guideline, and food and wine pairings are subjective.

Path to our winery.

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